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Greektown Chicago: Its History - Its Recipes

Greektown Chicago documents an important chapter in the Greek American experience with stories and scenes from the past. At 200 pages, this book is filled with remarkable photographs and text covering more than a century of Greektown's rich history.

Greektown Chicago features four nationally acclaimed restaurants and notable culinary delights: Costa's, Greek Islands, Parthenon, and Pegasus. Twenty-four Chicagoland residents contributed family recipes for many traditional Greek dishes. You get the best of Greektown Chicago: its history & food, its people & heart!

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The Hill
Its History - Its Recipes
by Eleanore Berra Marfisi
Only $35.00 OrderNow!
A fascinating and unique perspective of The Hill, a staunch Italian-American neighborhood in St. Louis, Missouri. With remarkable photographs and informative text, this 200-page, hardbound volume covers more than a century of the Hill’s history and also features the popular recipes from four of the Hill’s nationally acclaimed restaurants: Cunetto House of Pasta, Dominic’s, Charlie Gitto’s and Giovanni’s.
Only $35.00
plus tax and shipping
Makes a Great Gift!